Innovations in Sustainable Consumption

Innovations in Sustainable Consumption New Economics, Socio-technical Transitions and Social Practices Edited by Maurie J. Cohen New Jersey Institute of Technology, Halina Szejnwald Brown, Clark University and Philip J. Vergragt, Tellus Institute and Clark University, US ‘Few people who think about the state of the world are content with the status quo. The increasingly complex mix Read more about Innovations in Sustainable Consumption[…]